Raisin Sauce for Ham I
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
8
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Source:

Ingredients for - Raisin Sauce for Ham I

1. Raisins - 1 cup
2. Warm water - 1 cup
3. Orange juice - 1 cup
4. Orange marmalade - 1 cup
5. White sugar - ¼ cup
6. Cornstarch - 2 tablespoons
7. Salt - ¼ teaspoon
8. Ground cloves - 1 pinch

How to cook deliciously - Raisin Sauce for Ham I

1. Stage

In a small saucepan, combine raisins, water, orange juice and marmalade. Bring mixture to a boil over medium-high heat.

2. Stage

In a bowl, stir together sugar, corn starch, salt and cloves. Slowly pour into raisin mixture, stirring constantly. Continue cooking and stirring until mixture thickens.