Ingredients for - Golden Baked Acorn Squash

1. Butter, divided 3 tablespoons
2. Brown sugar 3 tablespoons
3. Frozen orange juice concentrate, thawed 3 tablespoons
4. Brandy 3 tablespoons
5. Acorn squash, halved and seeded 2

How to cook deliciously - Golden Baked Acorn Squash

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Melt 1 tablespoon butter in a 9x13 inch baking dish. Coat pan evenly with melted butter.

2 . Stage

In a saucepan, mix the remaining butter, brown sugar, frozen orange juice concentrate, and brandy . Bring to a boil, and remove from heat.

3 . Stage

Place squash halves cut side down in the baking dish, and bake 30 minutes, or until easily pierced with a knife. Turn squash over, and drizzle with the sauce. Continue baking 15 minutes. Cool slightly before serving.