Ingredients for - Easy Ramen Peanut Pasta
8.
Ramen noodle soup (seasoning packets reserved for another use) 4 (3 ounce) packages
9.
Cucumber, peeled and cut into matchsticks ½ small
How to cook deliciously - Easy Ramen Peanut Pasta
1 . Stage
Stir peanut butter, vegetable oil, vinegar, soy sauce, garlic, sugar, and cayenne pepper together in a bowl until smooth.
2 . Stage
Bring a pot of water to a boil. Cook ramen noodles in boiling water until tender yet firm to the bit, about 3 minutes; drain and transfer noodles to a bowl. Pour peanut butter sauce over the noodles and toss to coat. Stir cucumber and green onion into the noodle mixture; garnish with cilantro and peanuts.
Recipe information
Cooking:
15 min.
Servings per container:
4
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