Easy Vegan Potato Vegetable Soup
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Easy Vegan Potato Vegetable Soup

1. Onion, chopped - 1
2. Olive oil - 2 tablespoons
3. Potatoes, peeled and cubed - 1 pound
4. Carrots, coarsely shredded - 3
5. Sweet potato, peeled and cubed - 1
6. Vegetable broth - 1 ¾ cups
7. Salt and freshly ground pepper to taste - 1 ¾ cups
8. Ground nutmeg, or more to taste - 1 pinch

How to cook deliciously - Easy Vegan Potato Vegetable Soup

1. Stage

Heat olive oil in a large pot over medium heat and cook onion until soft and translucent, about 5 minutes. Add potatoes, carrots, sweet potato, and vegetable broth and bring to a boil. Cover, reduce heat, and simmer until potatoes are soft, about 20 minutes.

2. Stage

Puree vegetables with an immersion blender until smooth. Season with salt, pepper, and nutmeg.