Spiced Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Spiced Potatoes

1. Red potatoes, cubed - 6
2. Dried parsley - 2 teaspoons
3. Paprika - 1 teaspoon
4. Cayenne pepper - 1 teaspoon
5. Chili powder - 1 teaspoon
6. Onion salt - 1 teaspoon
7. Garlic powder - 1 teaspoon
8. Olive oil - 2 tablespoons

How to cook deliciously - Spiced Potatoes

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and spread on a baking sheet.

3. Stage

Combine parsley, paprika, cayenne pepper, chili powder, onion salt, and garlic powder in a small bowl. Drizzle potatoes with oil, then sprinkle with spice mixture.

4. Stage

Bake potatoes in the preheated oven, stirring every 10 minutes, until crisp, about 40 minutes.