Recipe information
Ingredients for - Garlic Cheese Grits with Shrimp
1. Uncooked grits - ¾ cup
2. Garlic flavored processed cheese, cubed - 6 ounces
How to cook deliciously - Garlic Cheese Grits with Shrimp
1. Stage
Cook grits according to package directions. Stir in cubed cheese and cayenne pepper. Keep warm over low heat.
2. Stage
Heat butter and oil in a large skillet over medium-high heat. Saute garlic and tomato until tomato begins to soften. Stir in shrimp and lemon juice. Saute until shrimp are pink. Season with salt to taste.
3. Stage
Spread warm grits on a serving platter and pour shrimp mixture on top.
