Moose Milk
Recipe information
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Cooking:
10 min.
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Servings per container:
56
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Source:
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Ingredients for - Moose Milk

1. Vanilla ice cream, softened - 1 gallon
2. Milk - 1 gallon
3. Dark rum - 4 ¾ cups
4. Coffee-flavored liqueur (such as Kahlua®) - 4 ¾ cups
5. Vodka - 4 ¾ cups
6. Ground nutmeg, or to taste - 1 pinch

How to cook deliciously - Moose Milk

1. Stage

Combine ice cream, milk, rum, coffee liqueur, and vodka in a large punch bowl; whisk until frothy and liquified.

2. Stage

Ladle into punch glasses and garnish with nutmeg.

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