Ingredients for - Freezer-Friendly Swedish Meatballs
7.
Steak sauce (such as A1 Steak Sauce®) 2 tablespoons
How to cook deliciously - Freezer-Friendly Swedish Meatballs
1 . Stage
Spray the inside of a slow cooker with nonstick spray. Add frozen meatballs, broth, condensed soup, mushrooms, onion, steak sauce, garlic powder, paprika, salt, and pepper; stir to combine.
2 . Stage
Cook until heated through and vegetables are tender, on Low for 8 to 10 hours or on High for 4 to 6 hours, mixing in sour cream during the last 30 minutes of cooking.
Recipe information
Cooking:
10 min.
Servings per container:
8
Quick and Easy Tuna Casserole
Gather all ingredients. Dotdash Meredith Food Studios...
Cherry Chutney
Place the cherries, cider vinegar, rice vinegar, onion...
Tomato Bisque on Steroids
Heat olive oil in a large, tall pot or Dutch oven over...
Baked Spiced Chicken
Preheat an oven to 400 degrees F (200 degrees C). Comb...
Poached Chicken Breast
Combine chicken stock, water, yellow onion, celery, ca...
Tami's Red Sauce: Bolognese Tomato Sauce with Ground Beef
Heat a large skillet over medium-high heat. Cook and s...
Ricotta Gnudi
Bring a large pot of salted water to a gentle boil. Me...
Mint Devil's Food Cupcakes
Preheat oven to 350 degrees F (175 degrees C). Lightly...
Powerhouse Banana Bread
Preheat oven to 300 degrees F (150 degrees C). Grease...
Julekake
Dissolve yeast in warm water. Pour cold milk into a wi...
Pasta cheeseburger
Add a glass of grated cheese and mix until smooth. Add...
Borsch dressing
Chop the cabbage, finely chop the onion, and let the t...