Sweet Baked Carrots
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Sweet Baked Carrots

1. Frozen whole baby carrots - 1 (16 ounce) package
2. White sugar - ½ cup
3. Butter - ⅓ cup
4. Boiling water - ⅓ cup
5. Salt - 1 teaspoon
6. Ground cinnamon - ½ teaspoon

How to cook deliciously - Sweet Baked Carrots

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Arrange carrots in an 8-inch square pan. Combine sugar, butter, boiling water, salt, and cinnamon in a bowl; pour over carrots. Cover pan with aluminum foil.

3. Stage

Bake in preheated oven until carrots are tender, about 1 1/2 hours.