Ingredients for - Hawaiian Hot Chocolate
8.
Whipped cream, or more to taste ½ cup
9.
Toasted, shredded coconut ¼ cup
How to cook deliciously - Hawaiian Hot Chocolate
1 . Stage
Whisk half-and-half, milk, sugar, and cocoa powder in a saucepan over medium-high heat until cocoa and sugar dissolve. Remove from heat when mixture begins to steam, 5 to 10 minutes.
2 . Stage
Whisk vanilla extract, coconut extract, and salt into cocoa mixture. Pour into glasses and top each with whipped cream and toasted coconut.
Recipe information
Cooking:
10 min.
Servings per container:
4
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