Recipe information
Ingredients for - BBQ Oatmeal Meatloaf
2. Mild sage-flavored breakfast sausage - ¾ pound
9. Rolled oats, or more if desired - 1 cup
How to cook deliciously - BBQ Oatmeal Meatloaf
1. Stage
Preheat oven to 375 degrees F (190 degrees C).
2. Stage
Mix the ground beef, sausage, onion, carrots, onion soup mix, brown sugar, eggs, and barbeque sauce together in a large mixing bowl until thoroughly combined. Stir in enough oats to make the mixture hold together -- you can use up to 2 cups of oats. Divide the mixture in half, and spoon into 2 9x5-inch loaf pans. Place 3 strips of bacon the long way onto each loaf.
3. Stage
Bake in the preheated oven until the meatloaf is no longer pink in the middle and the juices run clear, about 1 hour.
