Name: White Chocolate Pumpkin Spice Muffins
Prep time: 15 min
Cook time: 15 min
Yield: 9
Ingredients: All-purpose flour, sifted - 1 ½ cups; White sugar - ½ cup; Brown sugar - ¼ cup; Pumpkin pie spice - 1 tablespoon; Baking powder - 2 teaspoons; Salt - ½ teaspoon; Pumpkin puree, or as needed - ½ cup; Vegetable oil - ⅓ cup; Milk - ⅓ cup; Egg - 1; Vanilla extract - 1 teaspoon; Lemon extract - ¼ teaspoon; White chocolate chips - ¾ cup; All-purpose flour - 1 tablespoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - White Chocolate Pumpkin Spice Muffins

1. All-purpose flour, sifted - 1 ½ cups

2. White sugar - ½ cup

3. Brown sugar - ¼ cup

4. Pumpkin pie spice - 1 tablespoon

5. Baking powder - 2 teaspoons

6. Salt - ½ teaspoon

7. Pumpkin puree, or as needed - ½ cup

8. Vegetable oil - ⅓ cup

9. Milk - ⅓ cup

10. Egg - 1

11. Vanilla extract - 1 teaspoon

12. Lemon extract - ¼ teaspoon

13. White chocolate chips - ¾ cup

14. All-purpose flour - 1 tablespoon

How to cook deliciously - White Chocolate Pumpkin Spice Muffins

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Line 9 muffin cups with paper muffin liners.

2. Stage

Whisk 1 1/2 cups sifted flour, white sugar, brown sugar, pumpkin pie spice, baking powder, and salt together in a large bowl. Stir pumpkin puree, vegetable oil, milk, egg, vanilla extract, and lemon extract together in another bowl.

3. Stage

Pour pumpkin puree mixture into flour mixture; stir until batter is just combined.

4. Stage

Stir white chocolate chips and 1 tablespoon flour together in a bowl until chips are coated. Fold chips into batter; spoon batter into prepared muffin cups.

5. Stage

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes.