Ingredients for - Green Chile Egg Casserole

1. Shredded Mexican cheese blend 1 pound
2. Eggs 8
3. Cottage cheese 1 (16 ounce) package
4. Baking mix (such as Bisquick®) 1 cup
5. Milk 1 cup
6. Margarine, melted ½ cup
7. Chopped green chilies 1 (4 ounce) can

How to cook deliciously - Green Chile Egg Casserole

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2 . Stage

Mix Mexican cheese blend, eggs, cottage cheese, baking mix, milk, margarine, and green chiles together in a bowl; transfer to the prepared baking dish.

3 . Stage

Bake in the preheated oven until cooked through and bubbling, about 40 minutes.