Ingredients for - Flourless Banana Pancakes
3.
Ground flax seed (Optional) 2 tablespoons
4.
Pure vanilla extract (Optional) ¼ teaspoon
How to cook deliciously - Flourless Banana Pancakes
1 . Stage
Mix together mashed banana and beaten eggs in a large bowl until smooth. Add ground flax seed and vanilla; mix until batter is well combined.
2 . Stage
Heat coconut oil in a large skillet over medium-low heat. Scoop batter, about 1/4 cup per pancake, onto the skillet and cook until the centers start to bubble, about 30 seconds. Flip pancakes and continue cooking until the bottoms are lightly browned, 1 to 2 minutes more. Repeat with remaining batter.
Recipe information
Cooking:
10 min.
Servings per container:
2
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