Ingredients for - Coconut Date Bars
3.
Pitted dates, or to taste 10
4.
Cashews, or to taste ¼ cup
How to cook deliciously - Coconut Date Bars
1 . Stage
Blend almonds and coconut in a food processor; add dates and pulse until combined. Add cashews and coconut oil; pulse until mixture is thick and sticks together. Transfer to a sheet of waxed paper; form into a square, folding sides of waxed paper over the top. Refrigerate until solid, at least 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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