Indian Muesli
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Indian Muesli

1. 4 cereal flakes - 200 gram
2. Coconut oil - 50 gram
3. Raisins - 2 tbsp
4. Honey - 3 tbsp
5. Walnuts - 2 tbsp

How to cook deliciously - Indian Muesli

1. Stage

Melt coconut oil in a frying pan, pour in flakes and fry until it is a beautiful rosy color.

1. Stage. Indian Muesli: Melt coconut oil in a frying pan, pour in flakes and fry until it is a beautiful rosy color.

2. Stage

Then add nuts, raisins and honey. Mix everything, let cool slightly and serve.

1. Stage. Indian Muesli: Then add nuts, raisins and honey. Mix everything, let cool slightly and serve.

3. Stage

Bon Appetit!!!

4. Stage

Indian Muesli in coconut oil is very healthy, tasty, aromatic and quite satisfying. To prepare such muesli is very simple and fast, use coconut oil, it will make porridge aromatic, healthy and tasty. This dish is great for breakfast for the whole family. Add nuts and raisins to your liking, you can also add any dried fruits.