Recipe information
Ingredients for - Mock Chopped Liver
How to cook deliciously - Mock Chopped Liver
1. Stage
Place water, lentils, and bouillon cubes in a pot. Cover pot and cook about 30 minutes or until tender. Drain well.
2. Stage
Heat oil in skillet, saute onion until it becomes translucent.
3. Stage
In an electric food processor, grind lentils, onions and walnuts until your desired consistency for the pate is reached. Season to taste with salt and pepper. Chill before serving.
