Ingredients for - Mock Chopped Liver

1. Water 2 cups
2. Lentils 1 cup
3. Chicken bouillon 2 cubes
4. Extra virgin olive oil 1 teaspoon
5. Onion, chopped 1 large
6. Walnuts 1 cup
7. Salt and pepper to taste 1 cup

How to cook deliciously - Mock Chopped Liver

1 . Stage

Place water, lentils, and bouillon cubes in a pot. Cover pot and cook about 30 minutes or until tender. Drain well.

2 . Stage

Heat oil in skillet, saute onion until it becomes translucent.

3 . Stage

In an electric food processor, grind lentils, onions and walnuts until your desired consistency for the pate is reached. Season to taste with salt and pepper. Chill before serving.