Recipe information
Ingredients for - Whitney and Ashley's Flawless Roasted Vegetables
2. Onion, cut into 1/2 -inch wedges - 1 medium
3. Zucchini, sliced 1/2-inch thick - 2 large
4. Yellow squash, sliced 1/2-inch thick - 2 large
5. Red bell pepper, sliced 1/2-inch thick - 1 medium
7. Dried Italian seasoning* - 2 teaspoons
How to cook deliciously - Whitney and Ashley's Flawless Roasted Vegetables
1. Stage
Preheat oven to 400 degrees F.
2. Stage
Line a shallow baking pan with Reynolds® Parchment Paper.
3. Stage
Place vegetables in a large bowl. Add olive oil, seasoning or herbs, salt and pepper and toss to coat.
4. Stage
Spread vegetables in a single layer in the parchment paper-lined pan. Sprinkle additional Italian seasonings or fresh herbs on top of the vegetables, if desired.
5. Stage
Place pan of vegetables into the oven on the top rack.
6. Stage
Bake 15 minutes or until vegetables are crisp-tender.
7. Stage
Squeeze lemon over vegetables for even more flavor. Whitney and Ashley's Flawless Roasted Vegetables.
