Ingredients for - Mom's Italian Beef Barley Soup
1.
Cubed beef chuck roast 2 pounds
6.
Uncooked pearl barley ¾ cup
How to cook deliciously - Mom's Italian Beef Barley Soup
1 . Stage
In a slow cooker, combine beef, water, bouillon, onion, tomato sauce, barley, salt and pepper.
2 . Stage
Cover, and cook on Low for 5 hours.
Recipe information
Cooking:
10 min.
Servings per container:
6
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