Ingredients for - Herby Roasted Potato Wedges
1.
Potatoes, peeled and cut into wedges 5 large
How to cook deliciously - Herby Roasted Potato Wedges
1 . Stage
Preheat oven to 450 degrees F (230 degrees C).
2 . Stage
In a large bowl, toss potato wedges with oil. Arrange in a single layer in a roasting pan.
3 . Stage
Bake in preheated oven for 50 minutes. Sprinkle with parsley, thyme, oregano, salt and pepper. Bake for 10 minutes, or until golden brown.
Recipe information
Cooking:
10 min.
Servings per container:
4
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