Sweet and Spicy Green Beans
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Sweet and Spicy Green Beans

1. Fresh green beans, trimmed - ¾ pound
2. Soy sauce - 2 tablespoons
3. Garlic, minced - 1 clove
4. Garlic chili sauce - 1 teaspoon
5. Honey - 1 teaspoon
6. Canola oil - 2 teaspoons

How to cook deliciously - Sweet and Spicy Green Beans

1. Stage

Arrange a steamer basket in a pot over boiling water, and steam the green beans 3 to 4 minutes.

2. Stage

In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey.

3. Stage

Heat the canola oil in a skillet over medium heat. Add the green beans, and fry for 3 to 5 minutes. Pour in the soy sauce mixture. Continue cooking and stirring 2 minutes, or until the liquid is nearly evaporated. Serve immediately.