Recipe information
Ingredients for - Vegan Black Eyed Pea Salad with Cilantro
1. Black-eyed peas, drained and rinsed - 1 (14 ounce) can
2. Tomato - peeled, seeded, and chopped - 1
How to cook deliciously - Vegan Black Eyed Pea Salad with Cilantro
1. Stage
Combine black-eyed peas, tomato, lemon juice, onion, cilantro, oil, oregano, salt, garlic, and black pepper in a bowl. Cover with plastic wrap and refrigerate until flavors are blended, at least 2 hours.
