Name: Savory Chicken Meatloaf
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: Nonstick cooking spray -; Ground chicken - 1 pound; Sweet onion, finely chopped - 1 medium; Carrot, finely chopped - 1 medium; Grated Parmesan cheese - ¼ cup; Whole wheat bread crumbs - ¼ cup; Whole grain bread, cut into cubes - 1 slice; Egg - 1 large; Garlic, minced - 3 cloves; 1% milk - 2 tablespoons; Chicken bouillon, crushed - 1 cube; Ground black pepper - ¼ teaspoon; Ground sage - ⅛ teaspoon

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Savory Chicken Meatloaf

1. Nonstick cooking spray -

2. Ground chicken - 1 pound

3. Sweet onion, finely chopped - 1 medium

4. Carrot, finely chopped - 1 medium

5. Grated Parmesan cheese - ¼ cup

6. Whole wheat bread crumbs - ¼ cup

7. Whole grain bread, cut into cubes - 1 slice

8. Egg - 1 large

9. Garlic, minced - 3 cloves

10. 1% milk - 2 tablespoons

11. Chicken bouillon, crushed - 1 cube

12. Ground black pepper - ¼ teaspoon

13. Ground sage - ⅛ teaspoon

How to cook deliciously - Savory Chicken Meatloaf

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a 7x11-inch glass or thick metal pan with nonstick spray.

2. Stage

Combine ground chicken, onion, carrot, Parmesan cheese, bread crumbs, bread cubes, egg, garlic, milk, crushed bouillon, pepper, and sage in a large bowl. Use your hands to mix ingredients thoroughly. Form mixture into a loaf and place in the center of the prepared pan.

3. Stage

Bake in the preheated oven until an instant-read thermometer inserted in the center reads at least 165 degrees F (74 degrees C), about 45 minutes.