Recipe information
Ingredients for - Easy Halibut Fillets
How to cook deliciously - Easy Halibut Fillets
1. Stage
Combine melted butter, honey, lemon juice, liquid aminos, pepper, and garlic in a small bowl; mix to combine.
2. Stage
Brush both sides of the halibut fillets with the butter sauce.
3. Stage
Heat a cast iron skillet over very high heat. Add halibut filets and sear on each side for 90 seconds. Reduce heat to medium-high and cook on each side until fish can be easily flaked with a fork, 2 to 3 minutes per side.
