Recipe information
Ingredients for - Spicy Sausage and Rice Casserole
1. Fresh, ground spicy pork sausage - 28 ounces
7. Whole peeled tomatoes, crushed - 1 (28 ounce) can
How to cook deliciously - Spicy Sausage and Rice Casserole
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Brown sausage in a skillet over medium-high heat; drain grease. Add rice, onion, garlic, and peppers; cook and stir for 5 minutes. Stir in tomatoes, chicken broth, salt, pepper, and cayenne pepper. Transfer into a 9x13-inch baking dish.
3. Stage
Bake in the preheated oven until rice is tender and most of the liquid is absorbed, about 1 hour.
