Ingredients for - Hot Cranberry Citrus Punch
How to cook deliciously - Hot Cranberry Citrus Punch
1 . Stage
In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.
Recipe information
Cooking:
10 min.
Servings per container:
20
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