Chicken bombs
Recipe information
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Cooking:
1 hour 10 min.
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Servings per container:
0
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Source:

Ingredients for - Chicken bombs

1. Chicken fillet - 500 gram
2. Mushrooms - 350 gram
3. Hard cheese - 100 gram
4. Cream 10% - 3 tbsp
5. Bulb onions - 1 PC.
6. Garlic - 4 clove
7. Salt - taste
8. Black pepper - taste

How to cook deliciously - Chicken bombs

1. Stage

Fry medium-chopped mushrooms with finely chopped onions, add cream and cheese at the end of frying, add a little salt and pepper to it.

2. Stage

Cut the meat into slices and beat with a hammer, grate with salt and pepper with garlic. Put mushrooms in the middle and roll into a lump.

3. Stage

Grease coiled meat with vegetable oil and tightly wrapped in foil.

4. Stage

Bake until cooked for approximately 40 minutes. at 180 degrees.