Easy Air Fryer Glazed Salmon
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Easy Air Fryer Glazed Salmon

1. Cooking spray -
2. Unsweetened pineapple juice - ¼ cup
3. Brown sugar - 2 tablespoons
4. Soy sauce - 1 tablespoon
5. Wasabi - 1 tablespoon
6. Salmon fillet - 1 (6 ounce)
7. Seafood seasoning (such as Old Bay®), or to taste - ¼ teaspoon
8. Smoked paprika, or to taste - ¼ teaspoon

How to cook deliciously - Easy Air Fryer Glazed Salmon

1. Stage

Line a baking pan small enough to fit into your air fryer with aluminum foil and spray with cooking spray.

2. Stage

Combine pineapple juice, brown sugar, soy sauce, and wasabi in a glass or ceramic bowl large enough to fit the salmon fillet. Add salmon and lightly cover with plastic wrap. Marinate for 20 minutes.

3. Stage

Meanwhile, preheat the air fryer to 350 degrees F (175 degrees C).

4. Stage

Transfer salmon to the prepared baking pan and spoon sauce mixture over fish. Sprinkle with seafood seasoning and paprika.

5. Stage

Cook in the preheated air fryer, uncovered, until fish flakes easily with a fork, basting frequently with pan juices, 20 to 25 minutes.