Ingredients for - Mascarpone Frosting
How to cook deliciously - Mascarpone Frosting
1 . Stage
Beat together cream, mascarpone, and vanilla in a large bowl with an electric mixer until smooth and creamy. Add sugar gradually, mixing continuously until frosting is smooth and stiff peaks form, about 5 minutes. Use immediately or store covered in the refrigerator.
Recipe information
Cooking:
10 min.
Servings per container:
16
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