Ingredients for - Lisa's Chocolate Chocolate Chip Cake

1. Chocolate cake mix 1 (18.25 ounce) package
2. Instant chocolate pudding mix 1 (3.9 ounce) package
3. Vegetable oil 1 cup
4. Eggs 4
5. Hot water ½ cup
6. Sour cream 1 cup
7. Vanilla extract 1 teaspoon
8. Mini semi-sweet chocolate chips 1 cup

How to cook deliciously - Lisa's Chocolate Chocolate Chip Cake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.

2 . Stage

Combine cake mix, pudding mix, oil, eggs, water, sour cream, and vanilla. Beat until smooth. Stir in chocolate chips. Pour batter into prepared pan.

3 . Stage

Bake for 1 hour. Allow to cool.