Recipe information
Ingredients for - Campbell's Cheesy Chicken and Rice Casserole
1. Fresh or frozen vegetables - 2 cups
2. Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free) - 1 (10.5 ounce) can
4. Uncooked regular long-grain white rice - ¾ cup
How to cook deliciously - Campbell's Cheesy Chicken and Rice Casserole
1. Stage
Preheat the oven to 375 degrees F (190 degrees C).
2. Stage
Mix vegetables, condensed soup, water, rice, and onion powder together in a 12x8-inch shallow baking dish. Arrange chicken breasts on top; cover.
3. Stage
Bake in the preheated oven until chicken is no longer pink and cooked through, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Top with shredded cheese and serve.
