Ingredients for - Great Mac and Cheese

1. Butter ¼ cup
2. Chopped onion 1 cup
3. All-purpose flour 1 ½ tablespoons
4. Salt 1 teaspoon
5. Macaroni 8 ounces
6. Milk 3 cups
7. Shredded Cheddar cheese 1 ½ cups

How to cook deliciously - Great Mac and Cheese

1 . Stage

Heat the butter in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in flour and salt and cook, stirring constantly, for 2 minutes more.

2 . Stage

Add milk and macaroni to saucepan, and bring to a boil. Reduce heat and cover. Simmer for 15 minutes or until pasta is tender, stirring occasionally.

3 . Stage

Mix in cheese, and stir until cheese melts.