Name: Mountain Mama's Potato Pancakes
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Instant mashed potato flakes - ⅔ cup; Complete dry pancake mix - ⅓ cup; Chopped onion - ½ cup; Shredded Cheddar cheese - 1 cup; Skim milk - 1 cup; Egg, beaten - 1; Extra-virgin olive oil - 1 tablespoon; Garlic powder - ½ teaspoon; Salt and pepper to taste - 1 pinch; Cayenne pepper - 1 pinch

Ingredients for - Mountain Mama's Potato Pancakes

1. Instant mashed potato flakes ⅔ cup

2. Complete dry pancake mix ⅓ cup

3. Chopped onion ½ cup

4. Shredded Cheddar cheese 1 cup

5. Skim milk 1 cup

6. Egg, beaten 1

7. Extra-virgin olive oil 1 tablespoon

8. Garlic powder ½ teaspoon

9. Salt and pepper to taste 1 pinch

10. Cayenne pepper 1 pinch

How to cook deliciously - Mountain Mama's Potato Pancakes

1 . Stage

Stir together potato flakes, pancake mix, onion, Cheddar cheese, milk, egg, olive oil, garlic powder, salt, pepper, and cayenne pepper in a bowl until well combined.

2 . Stage

Grease a griddle or large skillet and place over medium heat. Drop pancakes, 1/4 cup at a time, onto the hot griddle and cook until edges look dry and one bubble appears in the center, about 3 minutes. Flip pancakes and cook until browned on the other side, about 3 more minutes.