Ingredients for - Steamed Garlic Prawns, Chinese Style
1.
Tiger prawns with shell 20 large
How to cook deliciously - Steamed Garlic Prawns, Chinese Style
1 . Stage
Wash prawns thoroughly and leave shells and heads on. Mix soy sauce, garlic, and brandy in a bowl. Arrange prawns on a dish, and cover with soy sauce mixture.
2 . Stage
Fill a pot or wok about 1/2 full with water. Place a steamer basket over the water and bring to a boil. Place the dish with prawns onto the steamer basket. Cover wok, and steam prawns for 10 minutes, until opaque. Serve hot.
Recipe information
Cooking:
5 min.
Servings per container:
4
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