Yummy Brandy Butter
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Yummy Brandy Butter

1. Butter, softened - ½ cup
2. Castor sugar or superfine sugar - ½ cup
3. Brown sugar - ¼ cup
4. Brandy - 4 tablespoons

How to cook deliciously - Yummy Brandy Butter

1. Stage

In a medium bowl, beat the butter until it is really soft and light. Gradually blend in the castor sugar and brown sugar, then finally mix in the brandy. Spoon into a ramekin or small dish, and rough up the top. Cover with plastic wrap, and store in the refrigerator for up to 2 weeks.