Ingredients for - Roasted Butternut Squash for Baby

1. Butternut squash, halved lengthwise and seeded 1 small
2. Olive oil 1 teaspoon
3. Dried thyme ¼ teaspoon

How to cook deliciously - Roasted Butternut Squash for Baby

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C).

2 . Stage

Place butternut squash halves in a roasting pan, cut-sides up. Rub the flesh with olive oil, then sprinkle with thyme.

3 . Stage

Roast in the preheated oven until very soft and lightly browned, 40 to 45 minutes. Remove from oven and let cool slightly.

4 . Stage

Scoop out the squash flesh and mash in a bowl.