Chocolate Chip Oatmeal Cookies
Recipe information
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Cooking:
10 min.
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Servings per container:
30
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Source:
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Ingredients for - Chocolate Chip Oatmeal Cookies

1. Butter, softened - 1 cup
2. Packed brown sugar - 1 ¼ cups
3. White sugar - ½ cup
4. Eggs - 2
5. Milk - 2 tablespoons
6. Vanilla extract - 1 teaspoon
7. All-purpose flour - 1 ¾ cups
8. Baking soda - 1 teaspoon
9. Salt - ½ teaspoon
10. Rolled oats - 2 ½ cups
11. Semisweet chocolate chips - 2 cups
12. Chopped walnuts - 1 cup

How to cook deliciously - Chocolate Chip Oatmeal Cookies

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

Beat together margarine and sugars until creamy. Add eggs, milk, and vanilla; beat well. Add combined flour, baking soda, and salt; mix well. Stir in oats, chocolate chips, and nuts; mix well.

3. Stage

Drop rounded tablespoonfuls onto ungreased cookie sheet. Bake 9 to 10 minutes. Cool for 1 minute on cookie sheet; remove to wire rack.

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