Ingredients for - Banana Oat Muffins
How to cook deliciously - Banana Oat Muffins
1 . Stage
Preheat the oven to 400 degrees F (205 degrees C). Line a 12-cup muffin tin with paper liners.
2 . Stage
Combine flour, oats, sugar, baking powder, soda, and salt in a medium bowl; set aside.
3 . Stage
Beat egg lightly in a large bowl. Whisk in milk, oil, and vanilla. Stir in mashed bananas. Add the flour mixture and stir until just combined. Spoon batter into the prepared muffin cups, filling each 3/4 full.
4 . Stage
Bake in the preheated oven until tops spring back when lightly pressed, 18 to 20 minutes. K
Recipe information
Cooking:
15 min.
Servings per container:
12
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