Honeydew and Cucumber Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:
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Ingredients for - Honeydew and Cucumber Salad

1. Cucumbers - peeled, seeded, and cut into 1-inch pieces - 3 large
2. Honeydew melon - peeled, seeded and cut into 1 1/2 inch chunks - 1
3. Vegetable oil - ½ cup
4. Lemon juice - ½ cup
5. White sugar - ¼ cup

How to cook deliciously - Honeydew and Cucumber Salad

1. Stage

Place the cucumber and honeydew melon chunks into a large bowl. Whisk together the vegetable oil, lemon juice, and sugar in a small bowl until well blended. Pour dressing over the cucumber and melon; mix well. Allow to rest for 1 hour before serving.

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