Microwave Hot Fudge Peanut Butter Pudding
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Microwave Hot Fudge Peanut Butter Pudding

1. All-purpose flour - 1 cup
2. White sugar - ¾ cup
3. Milk - ½ cup
4. Peanut butter - ½ cup
5. Unsweetened cocoa powder - 2 tablespoons
6. Vegetable oil - 2 teaspoons
7. Vanilla extract - 1 teaspoon
8. Baking powder, or as needed - ½ teaspoon
9. Salt - ½ teaspoon
10. Hot water - 1 ¾ cups
11. Brown sugar - 1 cup
12. Unsweetened cocoa powder - ¼ cup

How to cook deliciously - Microwave Hot Fudge Peanut Butter Pudding

1. Stage

Mix flour, white sugar, milk, peanut butter, 2 tablespoons cocoa powder, vegetable oil, vanilla extract, baking powder, and salt together in a bowl until batter is smooth; spread into an 8x8-inch microwave-safe dish.

2. Stage

Mix water, brown sugar, and 1/4 cup cocoa powder together in a bowl until dissolved; pour over batter.

3. Stage

Cook at 50% in microwave for 9 minutes. Rotate dish 1/2 turn and microwave on high until set, about 6 more minutes.