Name: BBQ Sheet Pan Chicken
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 2 medium sweet potatoes, chopped into 1/2" pieces -; 1 tsp. chili powder -; 1 head broccoli, chopped into florets -; Olive oil -; Kosher salt -; Freshly ground black pepper -; 6 bone-in, skin-on chicken thighs -; 1 1/2 c. barbecue sauce -; 1/4 c. honey -; 2 cloves garlic, minced -

Ingredients for - BBQ Sheet Pan Chicken

1. 2 medium sweet potatoes, chopped into 1/2" pieces

2. 1 tsp. chili powder

3. 1 head broccoli, chopped into florets

4. Olive oil

5. Kosher salt

6. Freshly ground black pepper

7. 6 bone-in, skin-on chicken thighs

8. 1 1/2 c. barbecue sauce

9. 1/4 c. honey

10. 2 cloves garlic, minced

How to cook deliciously - BBQ Sheet Pan Chicken

1 . Stage

Preheat oven to 425 degrees F.

2 . Stage

Spread sweet potatoes and broccoli on a large sheet pan. Drizzle with olive oil, sprinkle with chili powder and season to taste with salt and pepper. Toss to combine.

3 . Stage

Season chicken with salt and pepper to taste, then spread the thighs on the sheet pan, pushing the vegetable aside to create space for the chicken. In a small bowl, whisk together barbecue sauce, honey and garlic. Pour a generous amount onto each chicken thigh.

4 . Stage

Bake until the chicken is cooked through and the vegetables are tender, about 30-40 minutes.