Ingredients for - Simple Baked Eggs

1. Eggs 3
2. Milk ¼ cup
3. Heavy cream 1 tablespoon
4. Bacon, thinly sliced (Optional) 1 slice
5. Salt and ground black pepper to taste 1 slice
6. Bread 4 slices
7. Butter, or to taste 1 tablespoon

How to cook deliciously - Simple Baked Eggs

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease 2 ceramic ramekins.

2 . Stage

Whisk together eggs, milk, and heavy cream in a bowl until well combined.

3 . Stage

Place 1/2 bacon into each prepared ramekin. Pour 1/2 egg mixture into each ramekin. Season with salt and pepper.

4 . Stage

Bake in the preheated oven until domed on top, golden, and baked through, about 25 minutes.

5 . Stage

While eggs bake, toast bread slices in a toaster to desired doneness. Slice into thin strips; spread with butter. Serve with baked eggs.