Recipe information
Ingredients for - Simple Crab and Shrimp Salad
1. Cooked shrimp (tails removed), cut in bite-sized pieces - ½ pound
2. Flake-style imitation crabmeat, chopped into bite-sized pieces - 1 (8 ounce) package
5. White corn kernels - ¼ cup
11. Cooked shrimp, tails on - 6
How to cook deliciously - Simple Crab and Shrimp Salad
1. Stage
Combine 1/2 pound shrimp, crabmeat, eggs, peas, corn, green onions, and dill in a large bowl.
2. Stage
Mix sour cream and mayonnaise together in a separate bowl; stir into the bowl with the shrimp mixture. Season with salt and pepper. Garnish with tail-on shrimp.
