Stuffed Cheese Spirals
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Stuffed Cheese Spirals

1. Cooking spray -
2. Refrigerated crescent rolls - 1 (8 ounce) package
3. Melted butter, or to taste (Optional) - 1 tablespoon
4. Shredded sharp Cheddar cheese - ¼ cup
5. Green onions, finely chopped - 2
6. Garlic powder, or to taste - 1 pinch

How to cook deliciously - Stuffed Cheese Spirals

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.

2. Stage

Unroll crescent roll dough on the prepared baking sheet. Spread butter over dough and sprinkle with Cheddar cheese and green onion. Season with garlic powder.

3. Stage

Roll dough back to its original shape. Cut dough with a sharp knife into 8 even slices. Arrange slices cut-side up on the baking sheet about 1 inch apart.

4. Stage

Bake in the preheated oven until golden brown, 9 to 12 minutes.