Ingredients for - Keto Breakfast Pizza

1. Bulk breakfast sausage 1 pound
2. Eggs, divided 3 large
3. Crushed pork rinds ⅓ cup
4. Italian seasoning 2 tablespoons
5. Cooking spray 2 tablespoons
6. Prepared country-style gravy 1 cup
7. Bacon bits 10 tablespoons
8. Chopped yellow onion 2 tablespoons
9. Diced jalapeno pepper 2 tablespoons
10. Shredded Cheddar cheese 1 cup

How to cook deliciously - Keto Breakfast Pizza

1 . Stage

Preheat the oven to 450 degrees F (230 degrees C). Grease a rimmed pizza sheet. Place a baking sheet on the bottom rack of the oven to catch any drippings.

2 . Stage

Mix sausage, 1 egg, pork rinds, and Italian seasoning together in a bowl until thoroughly combined. Spread mixture out onto the prepared pizza sheet in a large, thin circle.

3 . Stage

Bake in the preheated oven until set and sausage is browned, 10 to 15 minutes.

4 . Stage

Meanwhile, spray a large skillet with cooking spray and warm over medium-high heat. Whisk remaining eggs together in a bowl and pour into the skillet. Cook and stir until eggs are set, about 5 minutes. Remove from the heat and set aside.

5 . Stage

Drain grease off pizza sheet. Set an oven rack about 6 inches from the heat source and turn on the oven's broiler.

6 . Stage

Spread gravy evenly over the meat "crust." Sprinkle scrambled eggs on top. Sprinkle with bacon bits, onion, and jalapeno. Top with Cheddar cheese.

7 . Stage

Broil pizza in the preheated oven until cheese is melted, bubbling, and lightly browned, 3 to 5 minutes. Let cool and cut into fourths before serving.