Ingredients for - Crescent Dough Garlic Bread

1. Butter, melted ¼ cup
2. Grated Parmesan cheese 2 tablespoons
3. Minced garlic 1 tablespoon
4. Refrigerated crescent roll dough (such as Pillsbury® 1 (8 ounce) package
5. Italian seasoning ½ teaspoon
6. Ground black pepper to taste ¼ teaspoon
7. Paprika ⅛ teaspoon

How to cook deliciously - Crescent Dough Garlic Bread

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

2 . Stage

Mix butter, Parmesan cheese, and garlic in a bowl.

3 . Stage

Open can of biscuits but do not unroll the dough. Cut dough into 12 equal pieces using a serrated knife. Place dough slices onto the prepared baking sheet and brush with garlic butter. Sprinkle each slice with Italian seasoning, pepper, and paprika.

4 . Stage

Bake in the preheated oven until golden brown, 16 to 20 minutes.