Recipe information
Ingredients for - Baked Eggplant
How to cook deliciously - Baked Eggplant
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Grease a baking dish with nonstick cooking spray.
2. Stage
Arrange eggplant and tomato slices in the bottom of the prepared baking dish. Drizzle olive oil over vegetables; season with oregano, salt, and pepper. Sprinkle Parmesan cheese on top.
3. Stage
Bake in the preheated oven until cheese begins to brown, about 30 minutes. Switch the oven broiler to high; continue baking until the top is completely browned, about 5 minutes.
