Name: Mexican Quesadilla Casserole
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Cooking spray -; Ground beef - 1 pound; Chopped onion - ½ cup; Tomato sauce - 1 (15 ounce) can; Black beans, rinsed and drained - 1 (15 ounce) can; Diced tomatoes with lime juice and cilantro (such as RO*TEL®) - 1 (14.5 ounce) can; Whole kernel sweet corn, drained - 1 (8.75 ounce) can; Chopped green chiles, drained - 1 (4.5 ounce) can; Chili powder - 2 teaspoons; Ground cumin - 1 teaspoon; Minced garlic - 1 teaspoon; Dried oregano - ½ teaspoon; Red pepper flakes - ½ teaspoon; Flour tortillas - 6; Shredded Cheddar cheese - 2 cups

Ingredients for - Mexican Quesadilla Casserole

1. Cooking spray

2. Ground beef 1 pound

3. Chopped onion ½ cup

4. Tomato sauce 1 (15 ounce) can

5. Black beans, rinsed and drained 1 (15 ounce) can

6. Diced tomatoes with lime juice and cilantro (such as RO*TEL®) 1 (14.5 ounce) can

7. Whole kernel sweet corn, drained 1 (8.75 ounce) can

8. Chopped green chiles, drained 1 (4.5 ounce) can

9. Chili powder 2 teaspoons

10. Ground cumin 1 teaspoon

11. Minced garlic 1 teaspoon

12. Dried oregano ½ teaspoon

13. Red pepper flakes ½ teaspoon

14. Flour tortillas 6

15. Shredded Cheddar cheese 2 cups

How to cook deliciously - Mexican Quesadilla Casserole

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Prepare a 13x9-inch baking dish with cooking spray.

2 . Stage

Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until beef is completely browned, 5 to 7 minutes; drain and discard grease.

3 . Stage

Stir tomato sauce, black beans, diced tomatoes with lime juice and cilantro, corn, and chopped green chiles into the ground beef mixture; season with chili powder, cumin, garlic, oregano, and red pepper flakes. Reduce heat to low and cook mixture at a simmer for 5 minutes.

4 . Stage

Spread about 1/2 cup beef mixture into the bottom of the prepared baking dish; top with 3 tortillas, overlapping as needed. Spread another 1/2 cup beef mixture over the tortillas. Sprinkle 1 cup Cheddar cheese over beef. Finish with layers of remaining tortillas, beef mixture, and Cheddar cheese, respectively.

5 . Stage

Bake in preheated oven until heated throughout and the cheese is melted, about 15 minutes. Cool 5 minutes before serving.