Ingredients for - Chorizo-Spiced Party-Sized Chopped Veggie Salad
1.
Cauliflower, stemmed and chopped 1 head
2.
Cucumbers, seeded and chopped 2 large
4.
Radishes, chopped 8 ounces
5.
Mushrooms, stemmed and chopped 1 (8 ounce) package
8.
Poblano pepper, seeded and chopped 1 large
How to cook deliciously - Chorizo-Spiced Party-Sized Chopped Veggie Salad
1 . Stage
Combine cauliflower, cucumbers, carrots, radishes, mushrooms, cilantro, kale, and poblano pepper in a large food-safe container with a lid.
2 . Stage
Whisk lime juice, vinegar, paprika, olive oil, garlic, oregano, cumin, chili powder, cloves, coriander, salt, and pepper in a bowl until no lumps remain. Pour over cauliflower mixture in the container. Cover and shake until well mixed.
Recipe information
Cooking:
55 min.
Servings per container:
8
BBQ Turkey Meatloaf
Preheat the oven to 350 degrees F (175 degrees C). Spr...
Lobster Bisque from Scratch
Pour 4 cups seafood stock into a large pot and bring t...
Adriel's Chinese Curry Chicken
In a bowl, mash yellow curry paste with about 2 tables...
Easy Taco Soup
Heat a heavy-bottomed soup pot over medium-high heat....
Meatiest Vegetarian Chili From Your Slow Cooker
Heat the olive oil in a large skillet over medium-high...
Turkish Pogaça
Dissolve yeast and sugar in warm milk in a bowl. Let s...
Balsamic Vinegar and Ginger Bok Choy
Separate the leaves from the stems of the bok choy. Cu...
Slow Cooker Oxtail Soup
Heat butter in a large skillet over medium heat. Add o...
Roasted Buffalo Cauliflower
Preheat the oven to 375 degrees F (190 degrees C). Pla...
Easy Indian Curried Lamb
Heat canola oil in a saucepan over medium heat. Cook a...
Buffalo Chicken Dynamite Rice
Preheat the oven to 400 degrees F (200 degrees C). Add...
Skillet Chicken in Creamy Sun-Dried Tomato Sauce
Heat oil in a large nonstick skillet over medium-high...