Recipe information
Ingredients for - Basic Mashed Potatoes
How to cook deliciously - Basic Mashed Potatoes
1. Stage
Bring a large pot of salted water to a boil. Add potatoes and garlic, lower heat to medium, and simmer until potatoes are tender, 15 to 20 minutes.
2. Stage
When the potatoes are almost finished, heat milk and butter in a small saucepan over low heat until butter is melted.
3. Stage
Drain potatoes and return to the pot. Slowly add warm milk mixture, blending it in with a potato masher or electric mixer until potatoes are smooth and creamy. Season with salt and pepper. Dotdash Meredith Food Studios
